Darbar Vegetable Specialties

 

1. PANEER KORMA: Fresh Homemade Cheese with Thick Gravy Creamy Sauce, cooked in Nuts and Raisins, Herbs and Spices....................................................$10.95

2. PANEER JALFRAZIE: Fresh Homemade Cottage Cheese, cooked with Vegetables & Spices............$10.95

3. PALAK PANEER: Spinach Cooked with Fresh Cheese, Ginger, Garlic, Herbs & Spices................$10.95

4. PLAIN SAAG: Fresh Spinach and Mustard, Ginger, Garlic, Herbs and Spices........................................$10.95

5. MUTTER PANEER: Homemade Cottage Cheese cooked with Green Peas.........................................$10.95

6. PALAK MUSHROOM: Mushroom and Spinach cooked in Ginger, Garlic, Herbs and Spices............$9.95

7. PALAK ALOO: Spinach cooked with potatoes, Herbs and Spices......................................................$9.95

8. PALAK CHOLE: Spinach cooked with Chick Peas, Ginger and Garlic.....................................................$9.95

9. VEGETABLE PALAK: Vegetables cooked with Spinach and Spices...................................................$9.95

10. MIXED VEGETABLE CURRY: Mixed Vegetables cooked in Onion, Ginger & Garlic........$9.95

11. VEGETABLE MANGO: Mixed Vegetables cooked in Mango Sauce..….....................................$9.95

12. VEGETABLE KORMA: Mixed Vegetables cooked with Creamy Sauce, Cashews & Nuts.......$10.95

13. ALLO MUTTER: Green Peas and Potatoes cooked in Spiced Sauce........................................................$9.95

14. MUTTER MUSHROOM: Mushrooms, Green Peas, cooked with Onions, Garlic & Ginger............$9.95

15. KARHI PAKORA: Chick Pea Flour Mixed in Yogurt (Punjabi Style)..............................................$9.95

16. ALLO GOBI: Cauliflower and Potatoes cooked with Ginger, Tomatoes and Onions..........................$9.95

17. GOBI MANCHURIAN: Cauliflower Marinated in Ginger, Garlic Paste, Herbs and Spices, Cooked in Soy Sauce......................................................................$11.95

18. ALLO CHOLE: Chick Peas, Potatoes, cooked with Tomatoes, Onions and Gravy Sauce........................$9.95

19. CHANA MASALA: Chick Peas cooked with Ginger, Garlic and Special Masala Sauce................$9.95

         20.  BHINDI MASALA: Tender Okra Sautéed with

         Onions, Tomatoes, Herbs and Spices....................$10.95

         21. MALAI KOFTA: Vegetables Balls fried and       

         cooked in Gravy Sauce with Nuts and Raisins.....$10.95

 

 

 

 

22. BAIGAN BHARTHA: Eggplant specially baked over open flame, Mashed and Sautéed with Onion, Ginger, Garlic, Peas and Spices..............................................$10.95

23. DAL MAKHNI: Black Beans and Kidney Beans cooked with Onions, Garlic and Ginger.......................$9.95

24. DAL TARKA: Yellow Dal Cooked with Ginger, Garlic, Onions and Tomatoes.......................................$9.95

25. RAJMAH: Kidney Beans cooked with Potatoes, Herbs and Spices.....................................................................$9.95

 

Basmati Rice Specialties

 

1. VEGETABLE BIRYANI: Basmati Rice cooked with Green Vegetables, Garnished with Fruits..................$11.95

2. CHICKEN BIRYANI: Basmati Rice cooked with Chicken, Nuts, Cashews, Herbs and Spices...............$12.95

3. LAMB BIRYANI: Juicy Lamb cooked with Basmati Rice and Spices, Garnished with Nuts.......................$13.95

4. SHRIMP BIRYANI: King Sized Shrimp cooked with Basmati Rice and Garnished with Dry Fruits.............$13.95

5. DARBAR COMBO BIRYANI: Basmati rice cooked with Vegetables, Chicken, Lamb, Shrimps, Herbs, Fresh Spices, Nuts, Cashews and Raisins............................$13.95

6. PLAIN BASMATI RICE......................................$2.95

 

South Indian Cuisine

Specialties

 

1. IDDLY: Steamed Rice and Lentil Patties (Served with Sambar).........................................................................$3.95

2. MEDHU VADA: Fried Lentil Doughnuts...............$4.95

3. VEGETABLE CUTLET: Minced Vegetables with Spices and Deep Fried..................................................$4.95

 

 

South Indian: Uthappams

 

1. UTHAPPAMS.........................................................$6.95

2. UTHAPPAMS VARIETIES:  Select from

TOMATO AND PEAS, ONIONS AND HOT CHILI, CHICKEN ………………………………………........$8.95

 

 

 

South Indian: Dosai

 

1. SADA DOSAI: Thin Rice Crepes...........................$5.95

2. DOSAI VARIETIES: Select from MASALA, PALAK, EGG, CHICKEN.........................................................$8.95

 

Condiments

 

1. PAPADUM: Spicy Crispy Wafers...........................$1.95

2. PICKLE....................................................................$1.95

3. MANGO CHUTNEY..............................................$1.95

4. RAITA: Cucumber and Mint Yogurt.......................$1.95

5. PLAIN YOGURT....................................................$1.95

 

Deserts

 

1. KHEER: Rice cooked in Sweetened Milk..............$2.95

2. GULAB JAMUN: Non-Fat Dry Milk and Cottage Cheese Fried Ball covered in Sugar Syrup..................$2.95

3. GAJAR HALWA: Grated Carrots, Sweetened Milk and Butter, Garnished with Cashews and Raisins..............$2.95

4. ICE CREAM VARIETIES: Select from PISTA KULFI AND MANGO ICE CREAM......................................$2.95

 

 

Beverages

 

1. MANGO JUICE.....................................................$2.50

2. MANGO MILK SHAKE.......................................$2.50

3. LASSI: SWEET or SALTED drink........................$2.50

4. MANGO LASSI: Sweet Yogurt and Mango Flavored Drink............................................................................$2.50

5. SODA......................................................................$1.50

6. ICED TEA...............................................................$1.50

7. DARJEELING (Black) TEA.................................$1.50

8. MASALA TEA: Darjeeling Tea Brewed with Spices, Milk and Sugar.............................................................$1.50

 

 

 

 

 


INDIA

DARBAR

RESTAURANT

Authentic

North and South

Indian Cuisine

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2333 West Wisconsin Ave

Appleton, WI  54914

Phone: 920-560-4967

Fax: 920-560-4968

 

Dine In - Carry Out - Catering

 

OPEN

TUESDAY THRU SUNDAY

Lunch Buffet: 11:30 AM – 3 PM

Menu Dinner: Tue to Thu 5-9 PM

Fri  & Sat 5-9:30 PM, Sun 5-9 PM

 

Visit us online at:

www.indiadarbar.com